I love making pizza for dinner. I like the smell of the dough rising. The whole process of putting it together and the fact that it's not too much of a mess to clean up. My favorite pizza dough recipe is below.
1 TBSP active dry yeast, 1 Cup warm water, 1 1/2 tsp sugar, 2 1/4 - 2 1/2 Cups flour, 2 Tbsp olive oil, 1 tsp salt.
Combine 2 1/4 Cups flour and the salt. Pour in oil and yeast mixture. Combine.
Turn dough out onto floured surface and knead about 5 minutes.
Place in a greased bowl. Cover and let rise 30 minutes or so.
Bake at 425 degrees for 15-20 minutes.